• Automatic decorating systems for pralinés, sweets, candy bars, biscuits, wafers, cakes, ice-cream, etc.
  • Electronically feed and retrievable decorating patterns
  • Infinitely adjustable nozzle during operation
  • A variety of nozzle movements for dash, zig-zag, circular or double loop decorations
  • Multi zone cooling tunnels for improved efficiency
  • Patented temperature cooling system
  • Energy efficient and CFC-free insulation